Whole Green Moong is chock full of nutrients. Rich in Folate, Magnesium, Vitamin B & Iron, incorporating it into your diet has...

Nothing is more satisfying than a home-made lunch, a South Indian one in particular. It doesn’t have to be an elaborate thaali to make ...

Chaaru is the translation for Rasam in Telugu. I don't know how the name came about, but we've always known it this way. C...

Sprouted Black Channa Rasam Molake Saaru is very healthy and wholesome. Molake in Kannada translates to sprouts and Saaru is Rasam. Th...

Drumstick Rasam : You will need 4 drumsticks cut into pcs. 100 gms Tuar dhal 1 onion cubed ½ tsp Tamarind paste 1 ½ ts...

This was one of the first things I learnt to make from my granny. I was definitely no cook back then and the fact that I had learnt it was s...

My next recipe is for the event “Think Spice – Think Cumin” started by Sunita of Sunita’s World . It’s a great way to honour our Indian spi...

Tomato Hurgadle Rasam: You will need: 3 medium sized tomatoes 2-3 tbsps Fried Gram (Hurgadle) Roast: 3 Bya...